Adzuki beans with vegetables

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Adzuki beans with vegetables

Name: Adzuki beans with vegetables
Prep time: 1 d 6 h
Total time: 1 d 6 h
Yield: 1 Porções
Ingredients: 200 g Adzuki Beans; 100 g Smoked pork ribs; to taste Assorted vegetables: potatoes, carrots, pumpkin; to taste Salt and pepper to taste; to taste Green and bay smell; 1 unit(s) Finely chopped onion; 3 unit(s) Finely Chopped Garlic

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@delirec

🇧🇷Brazil

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View in original language

(Português)

30 hour(s)

1 servings

Thata Magalhães

@thata_magalhaess

Ingredients
Recipe

Adzuki Beans200 g
Smoked pork ribs100 g
Assorted vegetables: potatoes, carrots, pumpkin to taste
Salt and pepper to taste to taste
Green and bay smell to taste
Finely chopped onion1 unit(s)
Finely Chopped Garlic3 unit(s)

Before preparing, soak the Azuki beans for two hours
Place the smoked pork ribs, vegetables, garlic and onions in the pressure cooker and sauté well
Add beans salt pepper and bay leaf
From a light sauce, pour half a liter of boiling water, and let it cook under pressure for half an hour.
Suggestion: eat the beans with vegetables or add rice and pumpkin to accompany

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Adzuki beans with vegetables

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