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Eliza Bianchini Dallanhol


Oi, Sou a Eliza, padeira e gestora da Amore Gastronomia. Sou apaixonada pelo que eu faço. Produzo de maneira artesanal e uso a fermentação natural.


Cornmeal cake in blender

Banana Moqueca da Terra

Pound cake with fruit filling

fried stuffed dream

vegan corn bread

French toast with banana and peanut butter

Quick lemon cake with chocolate chips

Béchamel - White sauce

Chiacchiere - Fried sweet from the Italian carnival

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