Name: Wholemeal Apple Cake with Cinnamon and Raisins
Prep time: 25 min
Total time: 25 min
Yield: 12 Porções
Ingredients: 2 cup Oat flour; 1 cup Sugar; 3 unit(s) Eggs; 1/2 cup Soybean oil; 1 cup Skimmed or whole milk; 3 unit(s) Chopped Apples with Peel; 50 g Raisins; 1 to taste Cinnamon powder; 1 coffee spoon Baking powder

Brazil

Oat flour

Sugar

Eggs

Soybean oil

Skimmed or whole milk

Chopped Apples with Peel

Raisins

Cinnamon powder

Baking powder

Wholemeal Apple Cake with Cinnamon and Raisins

Em uma tigela comece colocando os ovos, o óleo, leite, farinha, açúcar, canela em pó, maçãs picadas e a uva passa. Mexa bem com uma colher de acrescente o fermento. Leve ao forno por 25minutos. Ou até dar o ponto.

In a bowl start by putting the eggs, oil, milk, flour, sugar, cinnamon powder, chopped apples and raisins. Mix well with a spoon of add the yeast. Place in the oven for 25 minutes. Or even give the point.

Tigela e colher 

Wholemeal Apple Cake with Cinnamon and Raisins

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