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white girl pudding

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white girl pudding

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

5 servings

André Styflen

@andrehungria
  • Ingredients
  • Recipe
  • MOÇA Milk (can or box)1 can(s)
  • measures of NINHO Forti+ Whole Milk Liquid Milk (790 ml)2 can(s)
  • eggs3 unit(s)
  1. In a blender, beat all the pudding ingredients and pour into the reserved form. Cover with aluminum foil and bake in a medium oven (180°C), in a bain-marie, for about 1 hour and 30 minutes. Once cooled, refrigerate for about 6 hours. Unmold and serve next. 🥰🥰
  2. In a wide-bottomed pan, melt the sugar until golden. Add the hot water and stir with a spoon. 😌❤️ Let it boil until the sugar clumps dissolve and the syrup thickens. Line a mold with a central hole (19 cm in diameter) with the syrup and set aside.

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