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Whey Protein Mug Cake

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Whey Protein Mug Cake

🇧🇷Brazil

•

View in original language

(Português)

Tempo de preparo

5 min(s)

Porções

1 servings

Flávia

@flaviabnutri
  • Ingredients
  • Recipe
  • Egg1 unit(s)
  • Cocoa Powder1 tablespoon
  • Whey Protein3 tablespoon
  • Oats in Fine Flakes1 tablespoon
  • Baking Powder1 teaspoon
  • Water2 tablespoon
  • Coconut Oil1 to taste
  1. Grease a mug with coconut oil
  2. Mix all the ingredients and beat well with a fork.
  3. Place in the microwave for approximately 3 minutes.
  4. Do the toothpick test. If the dough is still raw, microwave it for another 2 minutes. Wait 1 minute with the microwave closed. And then remove the mug, to prevent the cake from wilting.

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