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wet chocolate cake
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
8 servings
Julia Lima
@julialima98- Ingredients
- Recipe
- eggs3 unit(s)
- Sugar1/2 cup
- Wheat flour1 cup
- Chocolate powder1/2 cup
- Oil1/2 cup
- In a blender, beat the eggs, sugar, oil, chocolate and wheat flour. Pour the dough into a bowl and add the hot water and yeast, mixing well. Pour the dough into a greased shape and bake in a medium-high oven (200°C), preheated, for 40 minutes. Unmold while still hot.
- Roof
- In a pan, bring all the ingredients to the fire until it comes to a boil. Pour while still hot over the cake.
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