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Volcano anthill cake.

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Volcano anthill cake.

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

8 servings

Tatiana Garrido

@tatygarrido
  • Ingredients
  • Recipe
  • Flour2 cup
  • Eggs3 unit(s)
  • Sugar2 cup
  • Yeast1 tablespoon
  • Milk1 cup
  • Oil1/2 cup
  • Granules1 cup
  • Condensed milk1 can(s)
  • Margarine1 tablespoon
  • Chocolate3 tablespoon
  • Chocolate bar100 g
  1. Place the flour, sugar and mix in a bowl.
  2. Add the liquids. Eggs, oil, milk, mix well to form a smooth dough.
  3. Add the yeast and stir.
  4. Finally add the sprinkles, mix everything and take it to the preheated oven for 30 min.
  5. for the brigadier
  6. In a pan, place all the ingredients and mix well.
  7. Take it to the low fire and stir until it starts to unglue from the bottom.
  8. Unmold the cold cake and put the frosting.

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