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Vanilla Pie with Cookie Dough

Photo of the Vanilla Pie with Cookie Dough – recipe of Vanilla Pie with Cookie Dough on DeliRec
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Vanilla Pie with Cookie Dough


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Tempo de preparo

1 hour(s)


10 servings

  • Ingredients
  • Recipe
  • Mabel Donut Cookie200 g
  • Butter150 g
  • Sour cream600 mg
  • Condensed milk395 mg
  • Vanilla50 ml
  • Colorless gelatin pack1 unit(s)
  1. In the blender, place the cookies and beat in the pulse mode, until you form a very thin farofinha, without pieces of cookie.
  2. Pour into a bowl and add the melted butter. Mix with your hands until it forms a dough and has a compact consistency, similar to paçoca.
  3. Then spread all the dough in a removable shape until it is well filled. Then put it in the oven for five minutes. While in a blender, beat the cream, condensed milk, vanilla and gelatin. Then just pour the sauce into the mold and leave it in the fridge for 40 minutes.

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