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Vanilla Cookies with Chocolate Chips

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Vanilla Cookies with Chocolate Chips

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

14 servings

Ana Alberton

@ana_alberton
  • Ingredients
  • Recipe
  • unsalted butter140 g
  • Brown sugar100 g
  • Refined sugar60 g
  • Egg1 unit(s)
  • Vanilla Extract1/2 teaspoon
  • Wheat flour190 g
  • Salt1/2 teaspoon
  • Baking soda1/2 teaspoon
  • Oats60 g
  • Chocolate chips130 g
  1. Sift the flour and mix the salt, bicarbonate and oatmeal
  2. In a stand mixer, beat the room temperature butter with the brown sugar and granulated sugar until fluffy.
  3. Add the vanilla and egg and beat well.
  4. Add the flour and oat mixture and beat on low speed until incorporated.
  5. From the mixer, add the chocolate chips and shape into 50g balls. Flatten them.
  6. Can be frozen for 3 months. When baking, it can be placed frozen in a preheated oven at 180°C. Bake in approximately 10 minutes.

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