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tropical delight
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
20 min(s)
10 servings
Letícia Pacheco
@delicias_daticia- Ingredients
- Recipe
- Strawberry flavored gelatin1 unit(s)
- Lemon flavor gelatin1 unit(s)
- Sour cream200 g
- Prepare the strawberry gelatin according to package directions. Arrange in a pudding mold (size 20 - 22) and place in the freezer for 10 minutes to set.
- While the deoeangl gelatin is chilling, prepare the lemon gelatin according to package directions.
- After putting the lemon gelatine in the blender, prepare it with the cream, mix well.
- Pour the contents that are in the blender over the strawberry gelatin, place carefully so that the layers do not mix
- Let it cool for at least 2 hours Then just misinform and enjoy
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