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traditional pudding
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
6 servings
A Souza
@deliciasfaceis- Ingredients
- Recipe
- Condensed milk395 g
- Milk (condensed milk box measure)1 unit(s)
- Eggs3 unit(s)
- Sugar400 g
- Put the sugar in a pan and over a low heat, stir until it becomes a caramel.
- Quickly transfer the syrup to a pudding mold. Reserve.
- In a blender place the condensed milk, milk and eggs.
- Whisk for 5 minutes to get an egg smell.
- Pour the liquid into the mold and bake in a bain-marie in a preheated oven at 200° for 40 minutes.
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