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toffee caramel

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toffee caramel

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View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

10 servings

Ingredients

  • Sugar | 1 cup
  • Butter | 1 tablespoon
  • Sour cream | 1 can(s)
  • Salt | 2 g
  • Vanilla | 1 coffee spoon

Recipe

  1. In a pan, over low heat, melt the sugar.
  2. Add butter and vanilla
  3. Gradually add the cream, stirring all the time.
  4. Finish with a pinch of salt and wait to cool down to serve.

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