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toffee caramel
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
10 servings
Personnal Cook
@personnalcook- Ingredients
- Recipe
- Sugar1 cup
- Butter1 tablespoon
- Sour cream1 can(s)
- Salt2 g
- Vanilla1 coffee spoon
- In a pan, over low heat, melt the sugar.
- Add butter and vanilla
- Gradually add the cream, stirring all the time.
- Finish with a pinch of salt and wait to cool down to serve.
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