Fechar menu

Hello, visitor!

Abrir menu
DeliRec logo
Photo of the Tiramisu cake – recipe of Tiramisu cake on DeliRec
Curtir receita
Avançar lista

Tiramisu cake


View in original language


Tempo de preparo

10 hour(s)


12 servings

Áquila Appolinario

  • Ingredients
  • Recipe
  • Wheat flour150 tablespoon
  • Refined sugar250 g
  • Eggs16 unit(s)
  • Icing sugar to taste
  • White wine150 ml
  • 50% cocoa powder50 g
  • Fresh cream500 ml
  • Mascarpone cheese or cream cheese500 g
  • Coffee to taste
  • Colorless unflavored gelatin1 unit(s)
  1. Separate 4 whites and beat 8 yolks with 50g of caster sugar. Beat the whites with 50g of caster sugar until stiff peaks form, add the yolks and beat quickly. Add the wheat flour and mix gently, separate in half and add 10g of cocoa powder 50% in a mixture and mix gently too, use a pastry bag to make the cookies, sprinkle a little icing sugar on top and take it in a preheated oven at 220°C for 15 to 20 minutes.
  2. Prepare the strong coffee traditionally without sugar and add 50g of a spirit of your choice. For the zabaione cream, place 8 egg yolks with 150g of sugar and 150ml of white wine in a bowl, mix with the fouet and take it to a bain-marie until it thickens. It is important to mix gently in this process so as not to create air and use a thermometer to reach a temperature of 80°C, reserve and wait for it to cool. After that add the mascarpone cheese or cream cheese and reserve in the fridge.
  3. Whip 500g of fresh cream into whipped cream and add only half of it to the cream zabaione, gently incorporate. Hydrate the unflavored gelatin as instructed on the package and add to this cream as well to give it structure. Keep out of the fridge until assembly.
  4. For assembly, place in a 20cm hoop. First the champagne biscuit, wet with the coffee and add half of the cream, sprinkle cocoa powder on top and repeat the process once more. On top add the other half of the whipped cream and sprinkle cocoa powder, leave it in the fridge for at least 8 hours. After that, remove the ring and serve.

Did you like this recipe?

Gostei da receitaNão gostei da receita

You may also like

Recipe of Cheese bread 🧀 turbocharged on the DeliRec recipe website

Cheese bread 🧀 turbocharged

Recipe of Tilapia fillet with hearts of palm and asparagus on the DeliRec recipe website

Tilapia fillet with hearts of palm and asparagus

Recipe of Passion Fruit Caipiroska on the DeliRec recipe website

Passion Fruit Caipiroska

Recipe of Chocolate Cake without egg on the DeliRec recipe website

Chocolate Cake without egg

DeliRec logo

We are passionate about food and have created this app so that people like us can have fun and discover new dishes, invent recipes and share them. Because we have to share good food!

Sign up for our newsletter:

DeliRec has more flavor on the app!

DeliRec App