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tin corn cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

1 servings

  • Ingredients
  • Recipe
  • green corn without the water1 can(s)
  • Liquid milk1 can(s)
  • Sugar1 can(s)
  • Corn flakes1 can(s)
  • Butter1 teaspoon
  • Egg2 cup
  1. Take the blender and in it you put a can of green corn (without the water) In the same can, the milk In the same measure in the can you put the sugar a spoonful of butter The egg And then put the Flocão.
  2. After beating everything, turn on the heat to 180°, grease the mold with Butter or oil and throw your mixture from the blender into your mold and let it sugar, then just taste it.

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