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tin corn cake
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
1 servings
Bruna Ester
@bruninhamasterchef- Ingredients
- Recipe
- green corn without the water1 can(s)
- Liquid milk1 can(s)
- Sugar1 can(s)
- Corn flakes1 can(s)
- Butter1 teaspoon
- Egg2 cup
- Take the blender and in it you put a can of green corn (without the water) In the same can, the milk In the same measure in the can you put the sugar a spoonful of butter The egg And then put the Flocão.
- After beating everything, turn on the heat to 180°, grease the mold with Butter or oil and throw your mixture from the blender into your mold and let it sugar, then just taste it.
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