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Tangerine Cake

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Tangerine Cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

12 servings

  • Ingredients
  • Recipe
  • Wheat flour3 unit(s)
  • Maizena1 cup
  • Sugar to taste
  • Margarine or butter250 g
  • Tangerine in pieces1 cup
  • Tangerine (juice)4 cup
  • Yeast2 tablespoon
  • Eggs4 unit(s)
  • Salt to taste
  1. In a bowl, beat eggs, sugar and margarine until creamy.
  2. Add the flour, cornstarch, baking powder, salt, tangerine juice and continue beating.
  3. Add the tangerine pieces and mix. Unite the shape with margarine and wheat flour, put the dough and take it to the oven and let it sugar.

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