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syrup for cake

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syrup for cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

1 servings

  • Ingredients
  • Recipe
  • Condensed milk2 can(s)
  • Sour cream1/2 can(s)
  • Margarine1 tablespoon
  • Chocolate powder7 tablespoon
  • Cow's milk1/2 cup
  • Granules to taste
  1. In a pan add the condensed milk, milk cream to the cup of milk and the margarine stir to mix in the ingredients.
  2. Take the pan to the fire and keep stirring for 2 minutes, after that time add the chocolate powder little by little and always stirring to avoid blistering.
  3. The syrup will be good when it's at the point of pirao or porridge, don't let it cook too much or they won't get hard after cooling.

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