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Sweet potato cake

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Sweet potato cake

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

15 servings

Vanessa Müller

@nutrindo.vidas
  • Ingredients
  • Recipe
  • Eggs3 unit(s)
  • Demerara sugar1 cup
  • Oat flakes1 cup
  • Unsweetened Shredded Coconut1 cup
  • Milk or water1 cup
  • Corn Starch1 tablespoon
  • Cinnamon Powder to taste
  • Vanilla to taste
  • Chemical Yeast1 tablespoon
  1. In a blender beat the eggs, demerara sugar, milk or water, cornstarch, cooked sweet potato, vanilla, ground cinnamon and a pinch of salt;
  2. In another container mix the rolled oats, the coconut grated without sugar and yeast;
  3. Mix everything and put it in a greased shape;
  4. Take to preheated oven at 180 degrees for like 40 minutes.
  5. After ready I sprinkled grated coconut and cinnamon powder on top.

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