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sweet pastel


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Tempo de preparo

40 min(s)


30 servings

  • Ingredients
  • Recipe
  • egg1 unit(s)
  • wheat flour3 cup
  • Margarine240 ml
  • Guava250 g
  • refined sugar1 to taste
  1. In a bowl, mix the margarine and the egg yolk, after mixing, add the wheat flour and mix.
  2. When the dough is soft and because it is at the right point to make the pastries
  3. Roll out the dough make thin circles
  4. Put small pieces of guava and close
  5. Place in an ungreased roasting pan, when done, sprinkle with granulated sugar.

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