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Sweet Angu with Coconut
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
6 servings
Juliana Gomes
@docecasinhadaju- Ingredients
- Recipe
- Milk1/2 l
- Fresh grated coconut200 g
- Sugar1/2 cup
- Cornmeal6 tablespoon
- Butter1 dessert spoon
- Dissolve the cornmeal with the milk, add the other ingredients and take it to low heat until it comes off the bottom of the pan.
- Then put it in a container and take it to freeze or serve hot.
- Decorate with coconut to finish the dish.
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