sweet and sour pepper jelly

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sweet and sour pepper jelly

Name: sweet and sour pepper jelly
Prep time: 1 h
Total time: 1 h
Yield: 1 Porções
Ingredients: 5 unit(s) Girl's Finger Pepper; 1 unit(s) Garlic Clove; 2 unit(s) Apples without skin and seeds; 1 cup Sugar; 1/4 cup Water; 1/4 cup Apple Cider Vinegar; 1 g Pinch of salt

🇧🇷Brazil

•

View in original language

(Português)

60 min(s)

1 servings

Rosana Aparecida

@sobradoeamor

Ingredients
Recipe

Girl's Finger Pepper5 unit(s)
Garlic Clove1 unit(s)
Apples without skin and seeds2 unit(s)
Sugar1 cup
Water1/4 cup
Apple Cider Vinegar1/4 cup
Pinch of salt1 g

Cut the peppers in half and remove the seeds and white part.
In a blender place the peppers, apples, garlic and water and grind.
Transfer to a pan, add sugar, vinegar and salt.
Let it cook until it takes on the consistency of jelly, stirring occasionally. It should take about 10 minutes.
Then just put it in sterilized pots.

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sweet and sour pepper jelly

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