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Super stuffed carrot cake
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
15 servings
Juliana
@lar.docasal- Ingredients
- Recipe
- Carrot3 unit(s)
- Wheat flour3 cup
- Sugar2 cup
- Oil1 cup
- Milk1 cup
- Eggs3 unit(s)
- Yeast for cakes1 tablespoon
- Chocolate sprinkles100 g
- Condensed milk397 g
- Sour cream200 g
- Chocolate 50%3 tablespoon
- In the blender, beat the carrots, eggs, milk, oil for 2 minutes, then add the sugar. In a refractory place the beaten mixture and add the wheat (don't forget to sift the wheat) then put the chocolate sprinkles and the baking soda for cakes. Place in preheated oven 180g Don't forget to grease the form
- Preparation mode of the frosting: Put everything in the pan, stir with the fire off until the chocolate dissolves well, then take it to the low fire and let it find out well, the ideal is to leave the frosting soft to penetrate the cake.. .
- After the cake is baked, cut it into pieces and throw all the icing on top, sprinkled with chocolate.
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