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Strawberry mousse

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Strawberry mousse


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Tempo de preparo

15 min(s)


10 servings

  • Ingredients
  • Recipe
  • Strawberry flavored gelatin2 unit(s)
  • Condensed Milk1 can(s)
  • Sour cream1 unit(s)
  • Whole milk200 ml
  • Chopped Strawberry15 unit(s)
  1. Mix 2 packets of gelatin in 200 ml of boiling water and allow to cool. As soon as it is cold, put the gelatine, condensed milk, cream and milk in the blender. Blend for 5 minutes or until foamy and place in a large serving dish. Sprinkle the chopped strawberries and take it to the fridge for about 3 or 4 hours until it has a firm consistency and serve.

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