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Strawberry jelly candies đ
đ§đ·Brazil
âąView in original language
(PortuguĂȘs)
2 hour(s)
18 servings
Justina Castro
@thynna_gui- Ingredients
- Recipe
- Strawberry Jelly (envelope)1 unit(s)
- Colorless gelatin (envelope)1 unit(s)
- Water200 ml
- Place the gelatine content in a pan and add 5 tablespoons of water. Stir and let rest 5 min.
- Add the 200ml of water and diasover well. Bring to a low heat to dissolve the gelatin completely.
- Remove from heat and place in silicone molds. I used square shape, but it can be any shape. Place in the fridge for 2 hours. I did the night before. It was perfect.
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