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Strawberry crumble
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
20 min(s)
1 servings
Jessica Dalet
@meuladochef.- Ingredients
- Recipe
- Strawberry1 cup
- Lemon1/2 unit(s)
- Flour3 tablespoon
- Brown or crystal sugar3 tablespoon
- Oat flour1 tablespoon
- Lemon zest1 teaspoon
- Butter2 tablespoon
- ice cream200 g
- At the bottom of the platter place the chopped strawberries. Squeeze the lemon and put 1 spoon of sugar
- For the crumble, mix the flour, sugar, butter and oat flour, mix in your hands until it forms a crumbly crumb.
- Line the strawberries with the farofinha and bake until golden.
- serve with ice cream
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