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Strawberry Candy 🍓 on Travessa

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Strawberry Candy 🍓 on Travessa


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Tempo de preparo

40 min(s)


10 servings

Vívian Roberta

  • Ingredients
  • Recipe
  • Strawberry300 g
  • Condensed milk2 unit(s)
  • Butter to taste
  • Vanilla essence to taste
  • Milk chocolate180 g
  • Dark chocolate90 g
  • Sour cream1 unit(s)
  1. Clean the strawberries.
  2. Chop the strawberries and place on the platter.
  3. Make a white brigadeiro, with two condensed milk, a little butter and vanilla essence. Mix until you get the brigadier point.
  4. Place the white brigadeiro on top of the strawberries.
  5. Melt the chocolate bars and mix in the cream.
  6. Place on top of the white brigadier.
  7. Place in the fridge until firm.

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