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Strawberry Candy
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
15 servings
Nayara Barros
@receitasdanayy- Ingredients
- Recipe
- Sanitized fresh strawberries15 unit(s)
- Chocolate bar200 g
- 395g condensed milk1 can(s)
- Sour cream 200g1 can(s)
- Butter paper to taste
- In a heavy-bottomed pan, add the condensed milk, cream and stir well over medium heat.
- After it starts to boil, lower the heat and stir for another 10 minutes, until the brigadeiro releases from the pan.
- Reserve the brigadeiro on a plate and wait to cool.
- After cooling, grease your hands with margarine, weigh 45g brigadeiro balls.
- After separating them all, open the brigadeiro dough in your hand and place the strawberry, close in the shape of a coxinha and repeat the process with everyone.
- In a glass, place the chocolate to melt in the microwave every 30 seconds until completely melted.
- After melting, dip your strawberry drumstick in the chocolate and remove it with the help of a fork, let the excess chocolate drip off, repeat the process with all of them.
- Place lara to cool on a sheet of parchment paper. Then just enjoy!
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