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- Ingredients
- Recipe
- Eggs4 g
- Sugar1 cup
- Wheat flour1 cup
- Milk1 cup
- Yeast1 teaspoon
- In electric mixer, beat the egg whites
- Add the sugar and beat until meringue, then add the yolks.
- Add the flour and beat on low speed.
- Put the yeast and with the help of a spoon, add the milk.
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