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Simple Chocolate Cake in the Blender.
🇵🇹Portugal
•View in original language
(Português)
55 min(s)
10 servings
Flavio Silva
@cozinhacomflavio- Ingredients
- Recipe
- Eggs3 unit(s)
- Salt1 coffee spoon
- Sugar2 cup
- Wheat Flour without Yeast3 cup
- Oil120 ml
- warm milk200 ml
- Chocolate1 cup
- Cake Yeast1 tablespoon
- In a blender, add the eggs, sugar and oil and blend for 3 minutes. Then add the wheat flour, salt and milk and beat for another 3 minutes, then add the chocolate and beat for another 1 minute and to finish put the yeast and beat for another 30 seconds. Then grease a mold with butter and wheat flour and add the cake dough. Bake in a preheated oven at 180 degrees for 45 minutes and that's it!!! Enjoy your food !!!
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