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Simple cake


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Tempo de preparo

40 min(s)


12 servings

André Styflen

  • Ingredients
  • Recipe
  • Sugar2 cup
  • Wheat flour3 cup
  • Margarine4 tablespoon
  • Eggs3 unit(s)
  • Milk1/2 cup
  • Well filled with baking powder1 tablespoon
  1. Beat the egg whites and set aside. Mix the egg yolks, margarine and sugar until a homogeneous mass is obtained. Gradually add the milk and flour, beating constantly. Finally, add the snow whites and the yeast. Pour the dough into a large greased and floured form with a central hole. Bake in a medium oven at 180°C, preheated, for approximately 40 minutes or when pierce the cake with a fork, it comes out clean. ❤️🥰

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