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Sigh
🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
5 servings
marialuiza rodriguespessanhatomemachado
@malumachado- Ingredients
- Recipe
- egg whites2 unit(s)
- Icing sugar1 cup
- The sigh is a baked meringue, there are 3 meringues: Italian Swiss French For meringue, the best is French, drier, it gets better when baked.
- *Preheat the oven to 100 degrees.
- In electric mixer, beat the egg whites.
- When they are at the point of snow, add the sugar gradually and continue beating. Until the sugar is well incorporated.
- With the help of a pastry bag, place on a baking sheet lined with a silicone mat or parchment paper.
- Bake for two hours in an oven at 100 degrees.
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