shape ice cream

Photo of the shape ice cream – recipe of shape ice cream on DeliRec

shape ice cream

Name: shape ice cream
Prep time: 1 d
Total time: 1 d
Yield: 10 Porções
Ingredients: 1 can(s) Condensed milk; 1 l Milk; 200 ml Sour cream; 3 unit(s) Egg Yolk; 3 unit(s) Egg white; 100 ml Water; 8 tablespoon Chocolate powder; 11 tablespoon Refined sugar

🇧🇷Brazil

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(Português)

1 day(s)

10 servings

Allanyh Morenah

@alanegata

Ingredients
Recipe

Condensed milk1 can(s)
Milk1 l
Sour cream200 ml
Egg Yolk3 unit(s)
Egg white3 unit(s)
Water100 ml
Chocolate powder8 tablespoon
Refined sugar11 tablespoon

Caramelize the bottom of a pudding mold with sugar and set aside.
Bring the water, the chocolate and 2 tablespoons of sugar to a boil and let it boil until it thickens a little.
Place in the caramelized form and take it to the freezer for 1 hour.
In another pan, place the condensed milk, milk and egg yolks and bring to a boil. Then wait for it to cool.
Beat the egg whites with 3 tablespoons of sugar until they form a firm meringue.
Then fold in the cream. Slowly mix with the cooled cream.
Put it in the shape and take it to the freezer for approximately 4/6 hours.
To unmold, run a knife around it or place it in a bowl with hot water. Quickly place on plate and serve immediately.

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