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sand cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

8 servings

Danilo Rafael

@danilorafael90
  • Ingredients
  • Recipe
  • Butter1 cup
  • Sugar2 cup
  • Milk1 cup
  • Wheat2 cup
  • Maizena1 cup
  • Yeast1 tablespoon
  • Eggs3 unit(s)
  1. Beat the butter with sugar until it turns white, then add the yolks, beat and add the wheat, cornstarch, milk and yeast.
  2. The whites mix lightly until fluffy.
  3. Preheated oven to 180 degrees for about 30 minutes or until the toothpick test comes out clean.

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