Brazil

*Ingredients*1- Sugar2- 1 Can of Cream 3- 1 Can of Condensed Milk 4- 1 Liquid Milk 5- 1 Package of Unflavored Gelatin

Refrigerator Pudding

*Modo de Preparo*


1- 250g de açúcar No fogo 180°c para fazer a calda

2- 250g de água no Açúcar, "após desligar o fogo"

3- Colocar a Gelatina Sem Sabor para Hidratar em Água Morna "100g"

4- 1 Caixa de 395g de Leite Condensado ao Liquidificador

5- 395g de Leite Líquido

6- 400g de Creme de Leite

7- Colocar as 100g de Gelatina Sem Sabor,já Hidratada

8- Bata todos os ingredientes no liquidificador por 3min

9- Coloque a Calda em uma Forma,para Untar

10- Coloque o líquido do liquidificador na forma já untada

11- Leve à Geladeira por 3 horas,e Estara Pronto.

*Preparation mode*


1- 250g of sugar In the fire 180°c to make the syrup

2- 250g of water in Sugar, "after turning off the fire"

3- Put the Unflavored Gelatin to Hydrate in Warm Water "100g"

4- 1 Box of 395g of Condensed Milk to the Blender

5- 395g of Liquid Milk

6- 400g of Sour Cream

7- Put the 100g of Unflavored Gelatin, already hydrated

8- Blend all the ingredients in the blender for 3 minutes

9- Put the syrup in a mold, to grease

10- Put the liquid from the blender in the already greased shape

11- Take it to the fridge for 3 hours, and it will be ready.

Refrigerator Pudding

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