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Rain cupcake with banana, apple and cinnamon.

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Rain cupcake with banana, apple and cinnamon.

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

30 servings

Priscila Arruda

@cantinho.da.priih
  • Ingredients
  • Recipe
  • Apples without skin, finely chopped (small pieces)1 unit(s)
  • Small banana cut into small pieces, (whichever you prefer)1 unit(s)
  • Wheat flour2 cup
  • Sugar1 cup
  • Baking powder1 dessert spoon
  • Pinch of salt to taste
  • Cinnamon to taste
  • Vanilla (optional) to taste
  • Eggs2 unit(s)
  • Milk150 ml
  • Sugar and cinnamon for sprinkling to taste
  1. Place the wheat, salt, sugar, cinnamon and chopped fruit in a serving dish. Shake well.
  2. Add eggs and yeast and mix well.
  3. Add the milk until it becomes a soft dough.
  4. With a spoon, put the small portions in the oil on low heat so that it doesn't burn and doesn't get raw inside. Fry carefully!
  5. Once cooled, roll in sugar and cinnamon.
  6. Serve and enjoy 😋

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Rain cupcake with banana, apple and cinnamon.

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