quick passion fruit mousse

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quick passion fruit mousse

Name: quick passion fruit mousse
Prep time: 2 h
Total time: 2 h
Yield: 1 Porções
Ingredients: 1 can(s) condensed milk; 1 cup Concentrated passion fruit juice; 1 unit(s) Colorless unflavored gelatin; 5 tablespoon Water

🇧🇷Brazil

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View in original language

(Português)

2 hour(s)

1 servings

Marcilio Silva

@kerobolo

Ingredients
Recipe

condensed milk1 can(s)
Concentrated passion fruit juice1 cup
Colorless unflavored gelatin1 unit(s)
Water5 tablespoon

Blend condensed milk, cream and passion fruit juice (without straining, if you prefer) in a blender until smooth.
Mix gelatin with water and dissolve in a water bath.
Pour into the blender cream and beat for another 1 minute.
Pour into a 24cm diameter moistened hole in the middle and take to the fridge for 3 hours.
For the syrup, heat the sugar, water and pulp in a pan over medium heat for 5 minutes or until a syrup forms.
Develop the pudding and cover with the cold syrup.

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quick passion fruit mousse

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