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Pudding without condensed milk

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Pudding without condensed milk

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

10 servings

Marta

@estry
  • Ingredients
  • Recipe
  • Milk1 l
  • Sugar1 cup
  • Eggs3 unit(s)
  • Cornstarch or Wheat Flour2 tablespoon
  1. In a blender, beat the eggs for 2 minutes.
  2. Then add the milk and sugar and beat for approximately 5 minutes.
  3. Then add the cornstarch or wheat and beat for another 2 minutes, put it in a mold with the caramel syrup and set aside.
  4. Then cook in a bain-marie.

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