Share
pudding with biscuit
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
5 servings
Elainy Lima
@lardalainy_- Ingredients
- Recipe
- liquid milk1 can(s)
- Condensed Milk1 can(s)
- Sugar2 cup
- Maizena Biscuit6 unit(s)
- Eggs3 unit(s)
- Water100 ml
- In a blender add the eggs, the condensed milk, the milk (same measure of the condensed milk) and the biscuit.
- Beat for 5 minutes
- In a pan add the sugar and heat until it melts.
- After turning caramel add the water and stir.
- Take a hole shape and add the caramel.
- Then add the blender mixture.
- Cover with aluminum foil if you prefer.
- Bake in the oven for approximately 1 hour or until firm.
- Let cool and unmold.
- serve for dessert
Did you like this recipe?
You may also like
Sandwich 3 meats
Lentil Rice with Crispy Onions
By
Paraguayan Chupa
Sugar-free orange muffin with chia seeds
