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- Ingredients
- Recipe
- Sugar3 cup
- Milk powder3 cup
- Water2 cup
- Eggs4 unit(s)
- Maizena1 tablespoon
- In a pan, melt the sugar over low heat, without stirring, until it forms a golden syrup.
- For the pudding, beat the sugar, powdered milk, water, eggs and cornstarch in a blender.
- Pour in the form and Levi to the preheated medium oven
- Then let it cool to serve.
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