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Pudding

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

8 servings

  • Ingredients
  • Recipe
  • Condensed milk2 can(s)
  • liquid milk2 can(s)
  • Eggs5 unit(s)
  • Sugar200 g
  1. Put the sugar in a form of pudding, take it to the fire until it turns into a syrup, book.
  2. Whisk all the ingredients for 5 minutes in the oven.
  3. Then add the ingredients blended in the blender into the mold, and bake in a bain-marie for 35 minutes at 180°c.
  4. Let it cool down and put it in the fridge for 2 hours and it's ready to serve.

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