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- Ingredients
- Recipe
- Condensed milk1 unit(s)
- Eggs3 unit(s)
- Liquid milk1 unit(s)
- Sugar250 g
- Melt the sugar if you prefer, then hit the blender, eggs, condensed milk and milk. Put in the form and take it to the oven for 2 hours. Then leave it in the fridge for 1 hour, unmold and serve.
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