Ingredients
- Condensed milk | 2 can(s)
- Eggs | 6 unit(s)
- Milk | 2 can(s)
- Sugar | 1 cup
Recipe
- In a blender, beat all the ingredients. (For the milk, use the box of condensed milk to measure).
- In a shape make the sugar syrup and pour the beaten liquid on top.
- Bake in a bain-marie for approximately one hour.
- Wait for it to cool down a bit and unmold.
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