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Pudding
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
15 servings
Lilian Soares
@dicas_diversas_do_lar- Ingredients
- Recipe
- Condensed milk01 can(s)
- Milk (use the can of condensed milk to measure)01 can(s)
- Eggs03 unit(s)
- Sugar01 cup
- Water1/2 cup
- In a blender, beat the condensed milk, milk and eggs.
- Melt the sugar until it turns brown, add the water and stir until the sugar melts again.
- Grease the shape with your syrup, and put your mixture that you hit the shape.
- Cover the shape of the pudding with aluminum foil, take it to the oven in a bain-marie. Let it bake for approximately 45 minutes.
- Remove from the oven, wait a while and still unmould. Put it to freeze and that's it, you can delight yourself with your wonderful pudding.
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