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Puba Cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

15 servings

Veralucia Feitosa

@minha_casalinda
  • Ingredients
  • Recipe
  • Puba pasta (cassava)1 kg
  • Eggs4 unit(s)
  • Coconut milk1 unit(s)
  • Fresh grated coconut100 g
  • Sugar2 cup
  • Margarine with salt200 g
  1. Beat the sugar, eggs and margarine in a mixer until obtaining a white cream.
  2. Add coconut milk, a pinch of salt and the puba pasta. Beat until smooth. After turning off, add the grated coconut and mix with fue. Reserve some of the coconut to decorate the dough.
  3. Pour in greased shape, throw the rest of the coconut over the dough and bake in a medium oven, until golden.

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