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Puba Cake
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
15 servings
Veralucia Feitosa
@minha_casalinda- Ingredients
- Recipe
- Puba pasta (cassava)1 kg
- Eggs4 unit(s)
- Coconut milk1 unit(s)
- Fresh grated coconut100 g
- Sugar2 cup
- Margarine with salt200 g
- Beat the sugar, eggs and margarine in a mixer until obtaining a white cream.
- Add coconut milk, a pinch of salt and the puba pasta. Beat until smooth. After turning off, add the grated coconut and mix with fue. Reserve some of the coconut to decorate the dough.
- Pour in greased shape, throw the rest of the coconut over the dough and bake in a medium oven, until golden.
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