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Prestige pot cake

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Prestige pot cake


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Tempo de preparo

35 min(s)


5 servings

Devanir Barbosa

  • Ingredients
  • Recipe
  • Coconut flavored cake dough1 unit(s)
  • Eggs3 unit(s)
  • Yeast1 tablespoon
  • Butter3 tablespoon
  • Wheat to grease the pan3 tablespoon
  • Condensed milk1 can(s)
  • grated coconut2 unit(s)
  • Milk2 cup
  1. 1 prepare the cake from ready dough
  2. 2 mix the dough, eggs, yeast, butter and milk
  3. 3 bake the cake
  4. 4 in a pan add the condensed milk and the grated coconut and bring to the fire.
  5. 5 after the cake is ready, crumble it all and put a layer in the 250 ml pots
  6. 6 on top of the layer put the stuffing and cover with another layer of cake
  7. 7 after doing this in all the little jars, reserve in the fridge and serve as you wish.

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