Prestige on the Travessa!

Photo of the Prestige on the Travessa! – recipe of Prestige on the Travessa! on DeliRec

Prestige on the Travessa!

Name: Prestige on the Travessa!
Prep time: 1 h
Total time: 1 h
Yield: 8 Porções
Ingredients: 500 ml Milk; 2 unit(s) Condensed milk; 1 unit(s) Coconut Milk; 1 unit(s) Sour Cream; 2 tablespoon Corn starch; 100 g Coconut Grated Coconut

🇧🇷Brazil

•

View in original language

(Português)

1 hour(s)

8 servings

Adriana Antunis

@lardadricaa

Ingredients
Recipe

Milk500 ml
Condensed milk2 unit(s)
Coconut Milk1 unit(s)
Sour Cream1 unit(s)
Corn starch2 tablespoon
Coconut Grated Coconut100 g

Place in a thick pan, mix everything before turning on the oven! Cook well until it comes off the bottom of the pan and thickens!
Ganache! 200 Grams of Good Quality Milk Chocolate! 1 Box of Sour Cream! Take it to the bain-marie or microwave every 30 seconds, mixing until melted!
Place the white cream on a platter and let it stay warm! Then Cover with Ganache! Refrigerate for 6 hours! You can decorate with grated coconut or grated chocolate as you prefer!

Did you like this recipe?

Prestige on the Travessa!

Tags

Did you like this recipe?

You may also like