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prestige cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

10 servings

  • Ingredients
  • Recipe
  • eggs3 unit(s)
  • oil1/2 cup
  • milk1 cup
  • sugar1 cup
  • chocolate powder1 cup
  • wheat flour2 cup
  • yeast1 tablespoon
  • grated coconut1 to taste
  • bottle of coconut milk1 cup
  • 1 cup (tea) of milk1 cup
  • 1 cup (tea) of sugar1 cup
  • condensed milk1 can(s)
  • margarine1 tablespoon
  • 100 g grated coconut100 g
  1. In a blender, beat the eggs, oil and milk for 3 minutes and set aside.
  2. In a container, mix the sugar, wheat, yeast, chocolate and grated coconut to taste.
  3. Pour over the blender mixture and stir until the dough is consistent.
  4. Pour the dough in a greased shape and take it to the medium oven, preheated, for 30 minutes or until when you stick a fork, it comes out clean.
  5. Make your favorite syrup
  6. Bake in the oven for approximately 45 minutes.

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