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prestige cake
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
10 servings
Debora Alves
@deborahpedritaalves- Ingredients
- Recipe
- eggs3 unit(s)
- oil1/2 cup
- milk1 cup
- sugar1 cup
- chocolate powder1 cup
- wheat flour2 cup
- yeast1 tablespoon
- grated coconut1 to taste
- bottle of coconut milk1 cup
- 1 cup (tea) of milk1 cup
- 1 cup (tea) of sugar1 cup
- condensed milk1 can(s)
- margarine1 tablespoon
- 100 g grated coconut100 g
- In a blender, beat the eggs, oil and milk for 3 minutes and set aside.
- In a container, mix the sugar, wheat, yeast, chocolate and grated coconut to taste.
- Pour over the blender mixture and stir until the dough is consistent.
- Pour the dough in a greased shape and take it to the medium oven, preheated, for 30 minutes or until when you stick a fork, it comes out clean.
- Make your favorite syrup
- Bake in the oven for approximately 45 minutes.
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