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Powdered milk pudding

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Powdered milk pudding

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

10 servings

Gislaine Patricia

@gislainepatricia27
  • Ingredients
  • Recipe
  • Sugar4 cup
  • Powdered Milk3 cup
  • Water2 cup
  • Maizena1 tablespoon
  • Eggs4 unit(s)
  • Vanilla essence1 teaspoon
  1. In a pan put 1 cup of sugar and melt over low heat until caramelized. Spread this syrup in a shape with a hole in the middle and book.
  2. In a blender place the water, eggs, sugar, milk and cornstarch, beat until smooth. Add the vanilla and beat a little more. Put it in the caramelized shape, take it to the oven preheated to 180 degrees in a water bath with aluminum paper, for 40 minutes or until the pudding is firm. Place in the fridge for 2 hours before unmolding.

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